Breakfast

Lunch

Dinner

Sides

Baking

Drinks

Main Courses

Cheese and Vienna Muffin Recipe

Cheese and Vienna Muffin Recipe

These cheesy muffins with viennas and spring onion are great for breakfast or for the kids school lunch. Or any time of the day when you feel a bit peckish.

Chicken Cordon Bleu Recipe

Chicken Cordon Bleu Recipe

This is a very tasty midweek meal that does not take long to prepare. Serve it with a salad or mixed vegetables. The tomatoes keeps it nice and moist.

Date Squares Recipe

Date Squares Recipe

These yummy date squares just melt in your mouth. Beat egg white and brown sugar together to give you the nice crispy topping. Delicious!

Vegan Sweet Potato Taco Recipe

Vegan Sweet Potato Taco Recipe

These tacos make a healthy lunch or dinner. They are full of vitamin A and completely Vegan. Who does not like good ‘ole Tacos? All the spices add to the flavor.

Guava Mousse Recipe

Guava Mousse Recipe

[adrotate group="1"] This is a light and refreshing desert for the hot summer months. With only a few ingredients it is not expensive to make. It is easy enough for the kids to make when they don't know what to do with themselves. Guava Mousse Recipe This is a light...

Coffee Biscuits Recipe

Coffee Biscuits Recipe

Here is a coffee biscuit recipe with a difference. The apricot jam gives if a slight ginger taste. People often ask me whether I have add ginger to the dough. It also makes a lot of biscuits enough to share with all your friends.

Lemon Loaf Recipe

Lemon Loaf Recipe

[adrotate group="1"] This refreshing lemon loaf makes you come back for more. It is a favorite in our house and the kids can't get enough of it. Lemon Loaf Recipe This refreshing lemon loaf makes you come back for more. It is a favourite in our house and the kids...

Yellow Rice Recipe

Yellow Rice Recipe

The spices in this dish gives it a delicious flavor. Change the spices and you have a completely different dish. Yellow rice goes well with anything.

Hello, darlings, I'm Anna, your culinary conspirator, unearthing old classic recipes and giving them a mischievous twist; stick around, and if you're good, I might just spice things up by sharing a few crazy stories from my kitchen adventures as we whisk and stir our way through the joys of timeless cooking!

Oh and don't forget to follow me on: