Anna, Author at Old Skool Recipes

Butternut Salad Recipe

echo adrotate_group(1); This is such a lovely salad dish enjoyed by everyone including Vegans. Who would of thought eating raw butternut squash, but when it’s grated, it has a wonderful bright orange color, a lovely crunchy texture, and it looks very pretty too. A...

Broccoli and Cashew Salad Recipe

Salads, Side Dishes

echo adrotate_group(1); This Broccoli Salad recipe is a perfect addition to any meal especially during the summer. The dressing is delicious, and this salad is very easy to make. The Broccoli & Cashew salad recipe, a great recipe for picnics. Broccoli &...

Pasta and Green Beans Recipe

Lunches, Main Courses, Salads, Vegan

echo adrotate_group(1); This is a lovely fresh Vegan Salad or Main Course. You can use fresh or frozen green beans to serve up a tender salad or main course dish. This Pasta and Green Bean Recipe is a simple, delicious & nutritious meal. Easy, healthy, is always...

Tuna Toastie Recipe

Appetizers, Breakfasts, Lunches, Savory Dishes, Side Dishes

echo adrotate_group(1); This Tuna Toastie makes a tasty and filling lunch. I started making tuna toastie open sandwiches this way years ago, while the children were still at home and now even the grandchildren enjoy them. This recipe is so easy to mix up. Quick to...

Passionfruit Tart Recipe

Desserts

echo adrotate_group(1); This Passionfruit Tart is filled with ripe passionfruit seeds and showcases a its sweet-spicy flavor. The passionfruit tart is delicious quick, easy dessert that requires no baking. Passionfruit Tart Recipe A light and airy fridge...

Meet Anna

Hello, darlings, I'm Anna, your culinary conspirator, unearthing old classic recipes and giving them a mischievous twist; stick around, and if you're good, I might just spice things up by sharing a few crazy stories from my kitchen adventures as we whisk and stir our way through the joys of timeless cooking!

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