Hello, my lovelies! Today in Anna’s kitchen, we’re whisking ourselves away on a summer daydream with a salad that’s as colorful as a garden in full bloom. It’s a dish that harks back to sunny picnics and lazy afternoons under the shade of an old oak tree –...
[adrotate group=”1″] Beans and rice are always a good combination. Mexican beans and rice is a nice and spicy Vegan dish, comforting food at its best. For those who like their meat just add some left-over chicken cut into bite size pieces. Mexican Beans...
[adrotate group=”1″] Beans and rice are always a good combination. Mexican beans and rice is a nice and spicy Vegan dish, comforting food at its best. For those who like their meat just add some left-over chicken cut into bite size pieces. Mexican Beans...
[adrotate group=”1″] This Chicken Biryani is a classic spicy dish full of flavor. The chicken pieces are marinates in a spicy yogurt sauce. The yogurt make the chicken nice and tender. Chicken Biryani Recipe This Chicken Biryani is a classic spicy...
[adrotate group=”1″] These Easter Bunnies cupcakes are so easy to make. They are simply adorable with their pink marshmallow ears. Why not surprise the kids with some bunnies this Easter or better still let them help you make them. Easter Bunny Cupcakes...
Hello, darlings, I'm Anna, your culinary conspirator, unearthing old classic recipes and giving them a mischievous twist; stick around, and if you're good, I might just spice things up by sharing a few crazy stories from my kitchen adventures as we whisk and stir our way through the joys of timeless cooking!
