[adrotate group="1"]
This is a delicious carrot cake with walnuts and yoghurt icing. It will definitely make you go back for more. Try it!
Carrot and Walnut Cake Recipe
This is a delicious carrot cake with walnuts and yoghurt icing. It will definitely make you go back for more. Try it!
Servings: 10 people
Ingredients
- 1/2 cup Margarine
- 1/4 cup Cooking Oil
- 1 1/2 cups Caster Sugar
- 2 tbls Water
- 2 cups Flour
- 2 tsp Baking Powder
- 1 tsp Cinnamon
- 1 tsp Salt
- 4 Eggs
- 1 tsp Vanilla Essence
- 4/5 cup Walnuts chopped
- 2 cups Carrots grated
Icing
- 2 tbls Margarine
- 1 tbls Plain Yoghurt
- 1 cup Icing
Instructions
- Preheat oven to 180°C.
- Cream cream the margarine, oil, sugar and water together.
- Add the eggs one at a time.
- Add vanilla sift flour, baking powder, cinnamon and salt together.
- Add to butter mixture.
- Add walnuts and carrots.
- Bake in a loaf tin for 1 hour and 20 minutes.
Icing
- Cream butter and yogurt together.
- Add icing sugar.
- Mix.
Download Your Free Recipe Book
[adrotate group="1"]
