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Easy Mince Pie Recipe
This Mince Pie Recipe is a long-time family favorite in our household.
Course
Main Course
Prep Time
15
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
45
minutes
minutes
Ingredients
500
g
Mince
1
Onion
1
tsp
Salt
1
tbls
Oil
1/2
tsp
Barbeque Spice
1
tsp
Gravy Powder / Flour
1/2
tbls
Vinegar
1
cup
Water
Pastry
1
Egg
1/2
cup
Milk
1/2
cup
Cooking Oil
1
cup
Flour
1/4
tsp
Salt
2
tsp
Baking Powder
Instructions
Mince Filling
Fry onion in oil.
Add rest of the ingredients and cook till meat has lost its red color, but still juicy.
Put into a 20 cm ovenproof dish.
Pastry
Beat milk, egg and cooking oil together.
Sift flour, baking powder and salt together and add to the milk mixture, mix and spoon over the meat.
Bake the pie for 30 minutes at 180°C or until golden brown.
Serve hot with a salad.