Pea and Pineapple Salad Recipe
This Pea and Pineapple Salad also has carrots and fruit is a nice way to get the kids to eat their veggies. You can also replace the carrots with mixed vegetables for more variety.
Servings 4 people
Ingredients
- 1 cup Peas cooked
- 1 cup Carrots
- 1/2 cup Mayonnaise
- 3 Lettuce Leaves Shredded
- 1/2 cup Pineapple pieces
- 1/2 cup Apple chopped
- Salt & Pepper to Taste
Instructions
- Cooked the carrots till tender but not soft.
- It must still have some crunch.
- Cool completely.
- Mix green peas, carrots, pineapple pieces and chopped apple.
- Add mayonnaise, salt and pepper.
- Mix.
- Put a bed of lettuce on a flat dish.
- Heap the vegetable mixture on top.
- Sprinkle with some sliced almonds.
- Chill and serve