This is a delicious carrot cake with walnuts and yoghurt icing. It will definitely make you go back for more. Try it!

Carrot and Walnut Cake Recipe

This is a delicious carrot cake with walnuts and yoghurt icing. It will definitely make you go back for more. Try it!
Prep Time20 mins
Cook Time1 hr 20 mins
Total Time1 hr 40 mins
Servings: 10 people

Ingredients

  • 1/2 cup Margarine
  • 1/4 cup Cooking Oil
  • 1 1/2 cups Caster Sugar
  • 2 tbls Water
  • 2 cups Flour
  • 2 tsp Baking Powder
  • 1 tsp Cinnamon
  • 1 tsp Salt
  • 4 Eggs
  • 1 tsp Vanilla Essence
  • 4/5 cup Walnuts chopped
  • 2 cups Carrots grated

Icing

  • 2 tbls Margarine
  • 1 tbls Plain Yoghurt
  • 1 cup Icing

Instructions

  • Preheat oven to 180°C.
  • Cream cream the margarine, oil, sugar and water together. 
  • Add the eggs one at a time.
  •  Add vanilla sift flour, baking powder, cinnamon and salt together. 
  • Add to butter mixture. 
  • Add walnuts and carrots.
  • Bake in a loaf tin for 1 hour and 20 minutes.

Icing

  • Cream butter and yogurt together. 
  • Add icing sugar.
  • Mix.

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